Georgia Varozza

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  Homestead To Table Cookbook

  $26.99

  From popular cookbook author and homesteader at heart Georgia Varozza comes this collection of craveable comfort food recipes. Learn how to make delicious soups, stews, breads, muffins, and more.

  Simple. Sustainable. Scrumptious.

  Cooking from home is a great way to cut costs, slow down, and share joy. These tasty recipes, ranging from breakfasts to desserts and all meals in between, will help you enjoy some of the best food that the homesteading lifestyle has to offer.

  Filled with easy-to-follow instructions and full-color photographs throughout, you’ll enjoy mouthwatering creations including, cheesy garlic biscuits, creamy baked chicken, and chewy oatmeal cookies.

  Make memories with your loved ones over delicious, home-cooked meals–from Georgia’s table to yours!

  in stock within 3-5 days of online purchase

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• 

  Homestead Sourdough Cookbook

  $19.99

  Enjoy mouthwatering recipes as you learn how to create a sustainable starter, find out what supplies you need and where to get them, and gain the know-how to bake delicious sourdough breads, biscuits, bagels, buns, and more.

  Is there anything more satisfying than a thick, warm slice of homemade bread served fresh out of the oven?

  Join baking and homestyle cooking veteran Georgia Varozza as she teaches you everything you “knead” to know about making craveable sourdough creations from scratch, including how to make or source a quality sourdough starter, what tools and supplies to collect and where to locate them, and of course, how to make a basic sourdough loaf.

  Packed with dozens of delicious recipes, expert advice, and a heaping helping of homestyle goodness, this cookbook is the ideal place to start your sourdough baking adventure.

  in stock within 3-5 days of online purchase

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• 

  Amish Canning Cookbook

  $15.99

  From the author of The Homestyle Amish Kitchen Cookbook comes a great new collection of recipes, hints, and Plain wisdom for everyone who loves the idea of preserving fresh, wholesome foods. Whether instructing a beginning canner or helping a seasoned cook hone her skills, certified Master Food Preserver Georgia Varozza shows people how to get the very best out of their food. Here, readers will find…

  * a short history of canning
  * lists of all the tools and supplies needed to get started
  * basic instructions for safe canning
  * recipes for canning fruit, vegetables, meat, soups, sauces, and more
  * guidelines for adapting recipes to fit personal tastes

  With its expert advice and warm tones, The Amish Canning Cookbook will become a beloved companion to those who love the tradition, frugality, and homestyle flavor of Amish cooking!

  in stock within 3-5 days of online purchase

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